29Nov2007 Filed under: Events Author: admin During February grab the chance to savor durian, tarap, rabutan and other local fruits along with traditional food from the diverse ethnic groups of sabah, every Tuesday and Thursday at the Monospiad Village, just outside of Kota Kinabalu.
annie ng
January 24th, 2011 at 1:00 am
i want know some thing about the traditional food, cloth and amalan agama for sabah and sarawak did any one can help !!