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Celebrate the Year of the Dragon at Hyatt Regency Kinabalu

Delicious Salmon Yee Sang at The Chinese Restaurant at Hyatt Kinabalu Regency

The arrival of the Chinese New Year, the Year of the Dragon, is just around the corner and across the globe the Chinese community is gearing up for their annual new year celebrations.

Delicious Salmon Yee Sang at The Chinese Restaurant at Hyatt Kinabalu RegencyIn Kota Kinabalu and Sabah too, the buzz is spreading and the good people at Hyatt Regency Kinabalu invited SabahBah and others over to sample what Chef Tay and his team at The Chinese Restaurant has in store.

Chef Tay has prepared a generous menu of deliciousness with which to have a memorable family celebration.

Salmon Yee Sang

Our taste safari kicked off with Yee Sang. Vital to any Chinese New Year celebrations, these long life noodles represents longevity and it is said the higher you toss the noodles, the more abundant your returns.

The dish arrives as separate ingredients and was quickly assembled in front of our eyes. Shredded vegetables, fruits, pickles, flour crisps and plum sauce are just a few of the ingredients, which make up this visually pleasing dish.

The Chinese Restaurant's Chef Tay's wok-fried XO Prawns at Hyatt Regency Kinabalu.Chef Tay himself was at the table to add the final touches, before leading the group in the customary tossing of the Yee Sang.

The Yee Sang is available from 16 January onwards at The Chinese Restaurant in the Hyatt Regency Kinabalu.

After the flurry of activity around the Yee Sang, we were treated to fatt choi (black moss) with veggies and chicken, Chef Tay’s signature XO Fortune prawns, Pacific clam with sea asparagus and, my personal favourite, the sweet, salmony taste of crispy friend honey salmon.

Also on the table was soft shell crab. “The soft-shell crab isn’t part of the Chinese New Year menu,” said our host, PR Manager Julia Chan, “but it’s the best in Kota Kinabalu, so a must try.”

The collection of Chinese New Year menus have been designed to incorporate the ingredients which, according to Chinese beliefs, symbolises wealth, health and prosperity.

At the Hyatt Regency Kinabalu's The Chinese Restaurant - Soft Shell Crab delights2 set menus will help you make the most of your reunion dinner, but an ala-carte menu offers you additional choices of scallops. abolone, Pacific clams and silver cod.

Chinese New Year Activities at Hyatt Regency Kinabalu

From 21 – 25 January Hyatt Regency Kinabalu’s The Chinese Restaurant will cater to dim sum fans with an all-you-can-eat Prosperity Dim Sum promo, which is on offer from 9am – 2:30pm.

Other than food, the Hyatt Regency Kinabalu has plenty else going on during the Chinese New Year for those looking for some entertainment in Kota Kinabalu.

From 21 – 25 January Master Calligrapher Huang Poh Lo will entertain with demonstrations of ancient art.

And for desert, traditional Chinese New Year Cake with peanuts and sesame seedsDuring the 1st 2 days of Chinese New Year Choi San Yeh, the God of Fortune, will spread good wishes amongst hotel guests.

On the 2nd day of Chinese New Year, 24 January, the hotel’s parking lot will be the venue for a grand lion dance showcase.

Starting at 8:30am, the Sabah champion troupe of lion dancers will put on a show, which guarantees to thrill, entertain and have you gasping for breath at their seemingly impossible acrobatics, all staged on tiny platforms between 1m – 2m above the ground.

For additional information about Hyatt Regency Kinabalu’s Chinese New Year offerings, or to book your dinner, please contact the hotel in Kota Kinabalu on 088 22 1234.

Gong Xi Fatt Chai!